If you like pakores,you sure will love this dish.,it has no onions and not too many spices to jazz it up..
So quick and simple to make ..and its the combo of cabbage with daal makes this recipe really delicious,it wont be super yum if you miss the daal and just go in for cabbage so dont miss the daal part !
Crispy and light is how it turns out...do give it a shot ~
lets cook
Sent to Kids Lunch box recipes and Nithus Page
So quick and simple to make ..and its the combo of cabbage with daal makes this recipe really delicious,it wont be super yum if you miss the daal and just go in for cabbage so dont miss the daal part !
Crispy and light is how it turns out...do give it a shot ~
lets cook
serve with ketchup and coffee ! |
so crispy...you think it looks like onion pakore ? |
cumin 1 tsp hing 1 pinch dried red chilli chopped |
corriander leaves chopped cabbage chopped ( not too fine) |
we also need 4 tsp gram flour save some daal cooked with turmeric (do not use the one with tempering) 2/3 tsp cornflour to keep it crispy |
mix everything adding salt you may also use this mix without adding cabbage and make daal pakore which is equally yummy but for now lets stick to cabbage...so add in cabbage to the mix |
fry till dark brown |
serve Hot |
so simple right? |
Sent to Kids Lunch box recipes and Nithus Page
ReplyDeleteWow that's a great recipe. I love cabbage pakodi and usually buy it from chowringhee satyaniketan in delhi,India. Now I will make it at home. Thanks so much. thankyou for shearing this information with us!chowringhee satyaniketan