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Sunday, 15 July 2012

Garlic Chicken Nuggets | Ramdan Snack Recipes | Chinese Garlic Nuggets

These Garlic Chicken Nuggets or Chicken Garlic Nuggets are way too tasty and i regret making a small batch,its moist inside and the top is crunchy and full of garlic wonder fullness.
Me and Hubs loved it.

 Cut chicken breast in nugget size pieces and boil them in milk,salt and chili flakes..Don't skip this step as this is what makes it get soft and flavourful inside.

Cool it completely and then dust with flour,this helps the egg coat and stick to the chicken.

 Now dip it in beaten egg with a little salt and pepper added.

Last coat in flour again and deep fry,they will be crispy and ready to get coated in the sauce now.

For the sauce-

mix 2 tsp each
soy sauce
chili sauce
tomato sauce

in a pan saute 5-6 cloves of garlic till pink,add in the mixed sauces and saute, then add in the fried chicken nuggets and coat,now sprinkle some garlic powder(dont skip it) on top and shut the flame..
Its done,serve these hot !!!


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