Raw Banana Sabzi Garnished with Sesame Seeds | Kacche Kale ki Sabzi

Again a very easy recipe,i dont add too much oil when i cook this, but if you do this dish will be all the more tasty.Try it both ways n stick to what you like.So go get some raw bananas now n cook up !



try it



you need
raw banana
ginger
onion
curry leaf

spices for tempering
cumin 1 tsp
turmeric 1 tsp
mustard seeds 1 tsp
red chili 1 tsp

boil the raw banana with red chili and turmeric

add salt and boil for 5/7 min
then strain it

temper the spices n ginger

add onion,do not  brown it

onions should not loose its colour
it must be still white,just how you see in the pic

add the raw banana and mix gently

cover for 5 min so everything gets happy together

sprinkle seasme seeds just before serving !