It is really healthy and made with very less oil in a pan,and the taste is amazing.
Make sure you marinate the chicken breast for a long time so the meat is juicy and all the flavours get in.
Arabic Chicken on Wooden Sticks is a perfect party dish and gets ready in no time.
You can also cook Arabic in an oven,but i made mine on a pan and it tasted perfect.
|Serve with salad....and garlic sauce....Yummmm|
white pepper powder
|lightly roast the cumin and corriander seeds...|
|tip- for the right flavour use a mortar and pastle...the spices need to be crushed lightly|
DO NOT MAKE A FINE POWDER..
|marinate the chicken with all the spices and place them on wooden sticks...|
|cook them on a non stick pan....|