Onion and Tomato Gravy for Storing | Storing Indian Gravy's | Indian Gravy for Storing in the Freezer

Today i'm going to show you how to make an onion and tomato gravy which can be used to make any veg or non veg dish...To this gravy you may add any spice and dish up any basic or elaborate dish !
            This gravy saves a lot of time when your in a hurry and specially when guests are over you wont miss on all the gossip ...why? Cos you already have your gravy ready and stored in the freezer !


store in ice trays and pop in the freezer
you may keep them upto 2 weeks !



red chili pwd
kasoori methi
turmeric
coriander pwd
cumin seeds

for a better flavour use corriander stems
green chili
garlic
tomato
onion

i use a pressure cooker to make this
add in oil and saute everything,on a low flame

it does take a while,but it tastes great when we brown it slowly

add in sugar...and salt

now goes 1/2 cup water and close the lid,
cook till 1 whistle !

after 1 whistle blend it...nice and smooth

there you go the gravy is ready
if you want you may add some food colour,but i dont

let it cool completely then pour in an ice tray