The spices and the mint together gives it a unique aroma and taste.And what makes it extra special is the dried fenugreek powder.It is a lovely recipe and comes out perfect every time.
Your gona love it..try it some day !
Don't forget to watch out for the Secret Tip To making Perfect Shish Kebab.
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| in a blender add the marinated chicken,garlic and green chili to taste |
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| SECRET TIP - For any Kebab after grinding the chicken add a spoon of butter and blend once again this is done for soft creamy kebabs |
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| transfer to a bowl and now add mint leaves~cumin and red chili.. |
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| on wooden sticks shape into kababs and shallow fry till brown on all sides |
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| serve on a bed of salad and onion rings |
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