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Saturday, 25 August 2012

Fried Fish Indian Style | Spicy Masala Fried Fish | Fish Fry in Spice Marination

Masala Fried Fish is made in so many different ways.Here is another great recipe that has a very yummy marinade and gives an amazing crust and flavour after frying the fish.It is a must try and you will love it.

Use any fish of your choice,make sure you clean it in running water a few times, marinating it with a tiny bit of turmeric and a pinch of salt removes the fishy smell so do not skip this step.

For the Fish Fry Marination - Spicy Marination
Shallots 4
Garlic 2/3
Crushed Red Chili Powder 2 tsp
Green chili 1
Ajwain 1/2 tsp
Pepper powder 1/2 tsp
Cumin seeds 1/2 tsp
Make a paste of everything adding lemon juice and salt.

                         You can adjust the spices to your liking.Rice flour is also used for a crispy coating.
marinate the fish in the marinade for 20/30 min then dust with rice flour before shallow frying

So there Masala Fried Fish / Indian Style Fish Fry is ready.You may serve this as a starter or with Rice and Lentils as a side dish.Enjoy !


  1. looks spicy and tempting..

    First time here and glad to join to keep in touch..

    Yum! Yum! Yum!

    1. Thankx girl..Just hopped on to your blog,i loved it.
      Would sure keep it touch !! Cheers !


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