Cute Pink Mocktail Recipe (Pink Blossom)

If you want a Girly Mocktail then this recipe is for you.

I love this Beautiful Pink Drink and made it after a long time,due to the cold weather i never make any summer drinks.

Today i made a big change and made myself a big glass during lunch.

It is a great drink with an amazing mild flavour, and can be served with mint leaves and lemon for garnish...i was in a hurry so did not make my glass look pretty errr sorry !

Watch me making it-http://www.youtube.com/watch?v=ukKqDoRZDBQ&list=UU3nbZVOdP9peOnp3tL1QiTg&index=1&feature=plcp
DO try it !

No Bake Wheat Biscuits - Crispy Bhakri

These are the healthiest biscuits you can make,its full of goodness and flavour..
I have almost the same recipe in here >http://easiestrecipes.blogspot.com/2011/09/jaggery-bhakri-aka-gur-ki-bhakri.html

In the previous one,the only difference is  i have used black seasme seeds and less ghee...If made thin the texture of this dish is very crispy and biscuit like !!! A very healthy recipe with great shelf life too...

watch me make it here >>>click>http://www.youtube.com/watch?v=ZlfourUPwPY&list=UU3nbZVOdP9peOnp3tL1QiTg&index=1&feature=plcp

Sent to kids-lunch-box event and Neethus page

Millions Of Milkshake Recipe - Strawberry Milkshake

Try this milkshake and get a big smile on your face ! Its totally killer ! I just loved it !
Inspired by http://millionsofmilkshakes.ae/
Watch me make below

If you like Millions Of Milkshake try this easy strawberry shake..you wont regret it !

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Jeera Alu Dhabha Style | Jeera Alu Sabzi | Aloo Jeera like Dhabhas

Every one has their own way of making jeera alu,i always make this recipe  when i cook daal makhni,this dish is made on the highway dhabas,i had seen a road show on dhabas many years back and always stuck to this recipe... its a perfect match with the daal ...
Do try this awsome Jeera Alu Dhabha Style today.




i love the colour and the taste ofcourse

 

add some ghee in a pan and add in whole red chili
2/3 cloves of garlic and 2 tsp cumin seeds saute till garlic changes colour
then add in roughly chopped boiled  potatoes ,salt and cook 5 min
top it with some amchur pwd and garam masala



cook covered for 5/7 min till they turn light brown..
now your done !!!



Lasuni Bhindi Fry | Fried Garlic and Ladies Finger | Bhindi Lasooni

Another easy veg dish for you all to try...follow the same recipe and your gona love it...Its very different from the usual ladies finger dishes we all are used to making !!You all need to try this NOW !



yummm

 

cut ladies finger and cut about 4/5 garlic cloves in half
DO NOT CHOP FINE !

fry the ladies finger-no salt before frying(adding salt makes it soft and not crispy for long)

also fry the garlic cloves and better keep a watch-no burning the garlic..
we need a light brown colour

right before serving add salt ~ chaat masala and red chili

serve with fulkas

Kashmiri Alu Palak - Kashmir Style Potato and Spinach

I saw this recipe on a cooking show and just had to try it ...Its the easiest veg recipe i have made..no masala pastes,no onion/tomato not even turmeric phewwww...This has to be eaten with steaming basmati rice and your gona love it....Do try out this easy Kashmiri Veg Recipe.

spinach~potato~1 whole red chili~
spices-fennel pwd 1 tsp
asafotida pwd 1 tsp
cumin 1 tsp

Watch my video on how to cook this lovely dish

serve hot !

Microwave Cheesy Baked Beans on Toast | | Baked Beans on Toast with Cheese

We usually have Baked Beans as our week end brunch, I serve it with eggs, fruit and a big glass of orange juice . It makes me and Mr B (hubby) feel full and ready to hit the week end ...
So simple but ohhh so tasty !

I always try getting a different kind of bread so the flavours change and these Baked Beans never taste boring with the regular sliced bread.
Today we had them on a cut French Baguette with Cheese on top.

So here is the recipe for a 1 min Breakfast Recipe.
Cheesy Baked Beans On Toast made in a Microwave.


mmmmmm

 Super easy breakfast made in 1 min.

the melted cheese tastes  heavenly with the beans

cut a baggutte or any kind of bread and butter it
then top with baked beans and add in any seasoning of your choice 

then place a cheese slice, sprinkle some pepper and microwave for 1 min

Even a 5 year old can try this recipe. Best part is your breakfast gets ready in 1 min.



Eat it warm !!!

So there was a delicious and quick breakfast made in only 1 min.

 



Sent to Kids lunch box recipes and Nithus Page

Frothy Coffee Without Electric Frother

I'm sure you all know how to make a nice cup of coffee,but the reason im posting this is as many people think making frothy coffee can be achieved only with a store brought frother or a creamer,but i say you can make it in your very own kitchen in no time at all...

Do watch my video for the recipe
Click the link below

http://www.youtube.com/watch?v=aGhiVvGHjF8&list=UU3nbZVOdP9peOnp3tL1QiTg&index=1&feature=plcp

Carrot Fudge Squares | Healthy Homemade Carrot Fudge | Carrot Fudge

Making fudge is so easy,i mostly make chocolate and almond fudge as that's my fave.
But today i decided to use carrot as the base,so you get a fudge and you get the goodness of carrots.Wink !! I think the combo is perfect.

Carrot Fudge or you can also call them Gooey Carrot Squares is a crowd pleaser and a change from the other fudge recipes.

 You get a rich,fudgy and gooey texture,and the best part is this recipe makes fudge taste like you got it from a store.These also make great gift ideas.so wrap up some today and send them to your loved ones.

Again its super easy and equally scrumptious...
Do try it you will love it !
For more info on fudge visit - what is fudge?

  Try this Healthy Kid Friendly Carrot Fudge today !


i made small pieces so it looks cute

 


crunchy+chewy


For 10 small Squares we need

Honey 5 tsp
Grated Carrot 1 cup
Butter 2 tsp
Cardamom 1 tsp
Almonds 4 chopped
Cashew 2/3 chopped
Raw Sugar to taste
Milk powder 2 tbs

add 3 tsp of salted butter in a thick bottom pan

before the butter melts add 4 chopped almonds and a few cashews

now add 1 cup grated carrot and cardamom

saute this mix till the carrot changes colour and is light brown in colour(do not miss this step)

now add 1/2 cup water and cook completely



cover and cook 5/7 min




after 5 min remove the lid and dry out all the water
now we are ready for the next step




once all the water has dried add sugar to taste and Honey let it dissolve
keep the flame low so the mix gets thick




once the mix is thick and gets a caramel aroma-add 2 heaped spoons of milk powder




stir it till the mixture leaves the sides of the pan
cook approx-7 min stirring -this is done so the texture is a bit chewy and a bit crunchy




allow to cool 2-3 min and make squares before it gets hard






make these and forget getting fudge from the supermarket...Enjoy !

sent to know your natural sweetness event and Jagrutis page


 Sent to kids-lunch-box and Neetus Page

Tip for Perfect Shish Kebabs | Mint Shish Kebab making Tip | Tasty Chicken Sheesh Kebab

This Homemade Chicken Shish Kebab is a bit different from the regular Sheesh Kebab we make.

The spices and the mint together gives it a unique aroma and taste.And what makes it extra special is the dried fenugreek powder.It is a lovely recipe and comes out perfect every time.

Your gona love it..try it some day !

Don't forget to watch out for the Secret Tip To making Perfect Shish Kebab.

 Marinate boneless chicken with pepper,garam masala,kasori methi and salt for 2 hours...

in a blender add the marinated chicken,garlic and green chili to taste

SECRET TIP - For any Kebab
after grinding the chicken add a spoon of butter and blend once again
this is done for soft creamy kebabs

transfer to a bowl and now add mint leaves~cumin and red chili..

on wooden sticks shape into kababs and shallow fry till brown on all sides



serve on a bed of salad and onion rings