I love dahi vadas,and my mom makes the best...today i decided to make dahi phulkis hoping it will turn out amazing just like hers.for those who do not know,dahi phulkis is the smaller version of the lovely dahi vada ! Equally yummy ! This dish can be a hit at your ramadan dinner table so do give it a try.
 |
| For me... |
 |
| 1/2 cup urad daal 3 tsp moong daal soak over night |
 |
| grind to a fine paste and add salt and green chili |
 |
| thick yogurt green chutney date or tamrind chutney |
 |
| usually in dahi vada the chutneys are not mixed,but my dahi phulkis are a bit different... |
 |
| we also need warm water with salt to soak the fried phulkis and for garnish sev and fried moong daal CLick to watch the video >http://www.youtube.com/user/1dobermum?feature=mhee |Happy eating ! |
No comments:
Post a Comment